Demo website · fictional restaurant · made by Rahul Ankam

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Catering and events

From a puja at home for 30 to a wedding for 500: cooked in our Vashi kitchen, delivered, set up and served.

Butter chicken kept warm in a steel chafing dish at a buffet

Packages

Prices are per plate, for a buffet. Service staff, rentals and delivery are quoted with your event.

Vegetarian or Jain
Puja and satsang
₹450 per guest
For 30 guests or more
- Two sabzis and a dal
- Rice, and puri or roti
- Raita, salad and papad
- One sweet
Vegetarian
Celebration
₹650 per guest
For 40 guests or more
- Two starters
- Three curries and dal makhani
- Biryani or pulao
- Naan, raita and salad
- Two desserts
Veg and non-veg
Feast
₹850 per guest
For 50 guests or more
- Three starters, one non-vegetarian
- Butter chicken or mutton curry, and two vegetarian curries
- Chicken or vegetable dum biryani
- A live dosa counter
- Naan, raita, salad and two desserts
Planned with you
Weddings and sangeets
From ₹1,100 per guest
For 100 guests or more
- A menu from North and South, planned with you
- Live dosa, chaat or tandoor counters
- Service staff, chafing dishes and setup
- A tasting for two before you book

Prices are before 5% GST. We need a week’s notice for most events, and two weeks for weddings.

Events we cater

Weddings and sangeets
From the mehendi to the reception, with live dosa and chaat counters.
Pujas and satsangs
Vegetarian or Jain menus, cooked on the day and delivered hot.
Birthdays and anniversaries
Party trays for 25 or more, picked up or delivered.
Office Diwali parties
Lunch buffets for teams, with vegetarian, vegan and gluten-free dishes labelled.

Food for every occasion

Sweets for a wedding table
A puja thali
Diyas for a Diwali party
Dum biryani, made in large handis
A buffet of starters and curries
Samosas on a party stand

Questions about catering

How much notice do you need?

A week for most events, and two weeks for weddings. For a smaller order, call us: we can often help sooner.

Which areas do you cater?

All of Navi Mumbai, Mumbai and Thane, and further for larger events. Delivery is quoted with your event.

Can you keep a Jain menu separate?

Yes. Jain dishes are cooked without onion, garlic or root vegetables, in their own vessels, and packed and labelled separately.

Do you bring staff and set up?

Yes, for events of 50 guests or more. We bring chafing dishes and serving utensils, and can arrange tables and linen.

Ask for a quote

Tell us about your event and we’ll email you a quote, usually the same day. Nothing is booked until you say yes.

Rather talk? Call +91 84250 94452.

This is a demo: requests from this form go to Rahul Ankam, who made this website, not to a restaurant.